Website design · Sweetalicious

Little things. Sweet memories.

A world of thoughtful gifts, celebration tables, and the stories behind every choice.

Explore the website
Discover the story

About the project

Room to celebrate.

Sweetalicious creates custom sweets and hampers in Surabaya. Its new website takes visitors from celebration inspiration to the right collection, then into a conversation with the team.

Industry
Custom sweets & hampers
Approach
Editorial, photographic, personal
Languages
Indonesian & English

01 / The digital experience

Like opening an invitation.

Photography takes the stage. Gentle typography leaves room for the story. A custom hero carousel pairs changing imagery with fading copy, while collection choices invite visitors to explore further.

Home · desktop experiencesweetalicious.id
Redesigned Sweetalicious homepage with a celebration hero, collections, visual storytelling and HORECA catalog access.

Scroll inside the preview to explore the page

Sweetalicious mobile homepage with portrait hero compositions and collection and inquiry paths.
A composition made for the smaller screen.

02 / A moment in the details

Pause a little. Take it all in.

A photographic window reveals the atmosphere as the page moves. On desktop, the image stays in place as content passes; on mobile, the story continues with a static image.

Sweetalicious website artwork: a hamper of cakes, cookies and meringues with a rose ribbon.

03 / Thoughtful gifting

More than a gift box.

From the hamper assortment to its greeting card. Packaging reveals, product hotspots, and guided choices help visitors shape a gift before sending a WhatsApp brief.

04 / Made for hospitality

The same care. A different scale.

Hotels, restaurants, and cafés have a journey of their own. Serving imagery, product choices, and a 36-page catalog bring business needs into one experience.

Explore HORECA
Sweetalicious HORECA page hero with hospitality photography and business inquiry links.
A dedicated HORECA journey serves hotels, restaurants, cafés and corporate teams.